Pasta con le Sarde – A Sicilian Delicacy

Welcome back to my little corner of the internet! Today we are going to make a recipe I came to love after the very first time I tried it. When I went to Sicily for the first time, I knew very little about the Sicilian cuisine. In Palermo, we were told to try "Pasta con…

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Stuffed Bell Peppers Revisited

Welcome back to my little corner of the internet! Today we are making one of the favourite dishes throughout my entire childhood: Stuffed bell peppers. This dish is quite common in Germany, where it is believed to come from Hungary. Mostly the peppers are stuffed with minced meat, a mixture of minced meat and rice,…

A day trip to Abyaneh

Welcome back to my little corner of the internet! Today we are going for a day trip. We have just left Kashan and are on the road to Esfahan, how could we not make a short detour to the town of red clay, Abyaneh? We leave the motorway and rush past one or Iran's biggest…

Couscous di Pesce – The Best Seafood Couscous from Sicily

Welcome back to my kitchen! At the beginning of September I always remember my holidays in Sicily and its absolutely amazing food. Eating awesome cannoli with my mom in Palermo A few years back, I went to Sicily with my mom. We did a round trip with my mom's car and dog and apart from…

8 Amazing Things To Do In Kashan

Welcome back! After the first adventures in Iran, we are now in Kashan, a small city close to the desert. But before we can get to Kashan, we stop on the road  at yet another castle and get into shopping a few scarves made from a lovely lady. The scarves are handwoven and either 100%…