Cooking · Eating

Pasta alla Zozzona – only for the dirty ones

Welcome back to my little corner of the internet! Today I wanted to share a recipe that by looking at it, by seeing the ingredients, you may as well think your kid decided to make you dinner, but it is an actual recipe! So, if your kid actually did this, you might consider culinary school… Continue reading Pasta alla Zozzona – only for the dirty ones

Cooking · Eating

Penne with Swordfish, Aubergines and Cherry Tomatoes

Welcome back to my little corner of the internet! Today I wanted to share a recipe with you that has been one of my favourites / staple foods in my college years. I love both tomatoes and aubergines and swordfish was one of the cheapest types of fish on the market (it is really cheap… Continue reading Penne with Swordfish, Aubergines and Cherry Tomatoes